Our baking courses are currently still suspended while we figure out our website. If you’re interested please let us know and we’ll notify you when we’re back running. ( 086 8958538 or firstname.lastname@example.org)
We run on Sunday afternoons (2-6pm) and groups consist of no more than 5 people. We bake all afternoon and you take home what you made. We Try and look at all sorts of baking: Sourdough, yeast, soda, scones, treats etc. If you have a special interest we can also make that. the idea is that you get to bake and get familiar with how bread works. It is meant to be the start ( or the rekindling ) of your bread making journey!