Baking Course

Description

Our baking courses are currently still suspended while we figure out our website. If you’re interested please let us know and we’ll notify you when we’re back running. ( 086 8958538 or speltbaker@gmail.com)

We run on Sunday afternoons (2-6pm) and groups consist of no more than 5 people. We bake all afternoon and you take home what you made. We Try and look at all sorts of baking: Sourdough, yeast, soda, scones, treats etc. If you have a special interest we can also make that. the idea is that you get to bake and get familiar with how bread works. It is meant to be the start ( or the rekindling ) of your bread making journey!